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Post by Zoot on Nov 12, 2009 18:46:56 GMT
Having to make my own tea tonight!  So I'll probably just have something on toast ;D |
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Post by Zoot on Nov 18, 2009 17:24:03 GMT
Sweet & Sour chicken for tea tonight - microwave special  |
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Post by Master Shake on Nov 24, 2009 23:21:00 GMT
HUGE Burritos that Renee brought home from work.
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Post by Zoot on Nov 25, 2009 13:36:28 GMT
3 bean & bacon soup...... needed loads of salt to make it edible!
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Post by Zoot on Nov 30, 2009 13:34:57 GMT
Had a £3 burger & an 80p Twix at the stadium on Sat...... did need them, mind, together with a coffee to try & stay warm!
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Post by Mr Levity on Nov 30, 2009 21:21:33 GMT
You sure know how to plan a meal ! Mrs L made jacket potato wedges with Chilli Con Carne tonight. Bit too spicy for me, and Barry might be visiting soon.  |
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Post by Master Shake on Dec 1, 2009 15:09:39 GMT
We had a 'rising crust' pizza the other night. It was 'just' pepperoni, but there was tons of meat on it, and the crust really did rise in the oven and had a wonderfully buttery flavour. The only problem with pepperoni pizza? All that oil and cheese? Yep. I'll be having the same issue as Mr. L.
Maybe hold off on making those greasy potatoes until tomorrow.
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Post by Mr Levity on Dec 2, 2009 20:40:50 GMT
Mrs L's home-made quiche. Deeeeelicious.  |
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Post by DaleJr Fan on Jan 4, 2010 14:01:55 GMT
I might go make some toast for breakfast..
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Post by Zoot on Jan 6, 2010 16:03:10 GMT
Went to the Chinese Buffet for my birthday & ate far too much |
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Post by DaleJr Fan on Jan 7, 2010 3:28:41 GMT
mmmm... we did that two weeks ago.
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Post by Master Shake on Jan 7, 2010 17:10:42 GMT
We haven't been to the local Chinese buffet for MONTHS. Probably won't until Summer, either. Stupid frigid cold. Anyway! On Tuesday Renee brought home pizza from work which was a nice surprise and very good. Another virtue of this apartment is that the stove WORKS. First time I can recall cooking pizza at home where I haven't burned my mouth on the lava-like sauce. Yesterday she made homemade macaroni and cheese, which she's good at. She found an old can of peas cowering at the back of the cupboard and chucked them in. Shame really. They were like little bullets. Tonight le chef extraordinaire (me!) will be making, ahem, Pommes de terre graisseuses avec du porc et les haricots cuits au four which is to say greasy potatoes with pork and baked beans. |
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Post by Mr Levity on Jan 7, 2010 20:01:49 GMT
Your excellent French makes it sound sooooo appetising. ;D
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Post by Master Shake on Jan 7, 2010 22:19:48 GMT
It will be!
The greasy potatoes are actually done early and I'm having to leave them in the oven to keep warm. The smell in here is torturing me. It's wonderful, but it's torturing me!
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Post by Master Shake on Jan 9, 2010 14:53:49 GMT
Yet more adventures from Shake's kitchen! Last night we had a cobbled together dinner of leftovers in the cupboard since I hadn't been shopping yet. We had two kinds of potatoes with veg, stuffing and gravy. It sounds odd, but it was rather good. The only problem is, Barry has been visiting a LOT since.... Maybe leftovers weren't such a good idea.  |
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